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Garlic Ranch Salmon Recipe

Name: Garlic Ranch Salmon Recipe
Prep time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Yield: 4
Ingredients: 4 ea 6oz skin-on salmon fillets (about 1-inch thick); 2 tbsp olive oil; ¼ tsp garlic powder; ½ tsp onion powder; ½ tsp kosher salt; ¼ tsp black pepper; 1 ea lemon, cut into wedges; 1 ea Litehouse® Garlic Ranch Dressing; ¼ cup fresh parsley

August 31, 2022 Lexi & Lizzy

25 minutes

Serves: 4

Looking for a hearty, fresh weeknight dinner? This Garlic Ranch Salmon is protein-packed, perfectly seasoned, and topped with a creamy ranch dressing. It’s beyond easy to make, filling, and super versatile.

Ingredients

4 ea6oz skin-on salmon fillets (about 1-inch thick)
2 tbspolive oil
¼ tspgarlic powder
½ tsponion powder
½ tspkosher salt
¼ tspblack pepper
1 ealemon, cut into wedges
1 eaLitehouse® Garlic Ranch Dressing
¼ cupfresh parsley

Directions

Preheat grill to medium heat. Brush salmon with olive oil, then season with garlic powder, onion powder, salt, and pepper.Place skin side down on the grill. Grill for 6-7 minutes, or until the skin is no longer sticking to the grates. Flip and cook for a few more minutes.Remove from heat and arrange on a platter. Squeeze some lemon juice over the top of each filet, then spoon Litehouse® Garlic Ranch Dressing over each filet. Top with parsley and serve.