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BLT Blue Cheese Burger Recipe

Name: BLT Blue Cheese Burger Recipe
Total time: 35 MINUTES
Yield: 4
Ingredients: 6 ea Bacon, slices; 4 ea Beef Burger Patties; 1 ea Salt; 1 ea Pepper; 4 ea Brioche Buns, brushed with oil; 1 ea Tomato, sliced into rounds; 1 sm Lettuce, fresh head; 1 ea Litehouse® Blue Cheese Crumbles

June 16, 2019 Litehouse

35 MINUTES

Serves: 4

It’s finally grilling season and we’re celebrating with this mouthwatering BLT Blue Cheese Burger! It’s easy to make for a quick weeknight dinner or for a special occasion (hint, hint: Father’s Day!).

Ingredients

6 eaBacon, slices
4 eaBeef Burger Patties
1 eaSalt
1 eaPepper
4 eaBrioche Buns, brushed with oil
1 eaTomato, sliced into rounds
1 smLettuce, fresh head
1 eaLitehouse® Blue Cheese Crumbles

Directions

Preheat oven to 400˚F. Lay bacon slices on a baking sheet and cook for 15-20 minutes, until crispy. Meanwhile, heat grill to medium-high. Season burgers with salt and pepper. Using your finger, make an indentation in the middle of each burger. This helps the patty stay flat and cook more evenly! For a medium-rare burger, grill for 3-4 minutes on each side. Brush buns with oil and grill for 1-2 minutes, until slightly charred.Assemble burger with lettuce, patty, bacon, tomato, blue cheese and other bun.