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Blue Cheese-Chive Butter

Name: Blue Cheese-Chive Butter
Total time: 5 MINUTES
Yield: 4
Ingredients: 3 tbsp Unsalted Butter, softened; 1½ oz Simply Artisan Blue Cheese Crumbles; 2 tbsp Litehouse® Freeze Dried Chives

January 1, 2019 Litehouse

5 MINUTES

Serves: 4

What would be a better addition to a cheese platter than a hunk of Blue Cheese-Chive Butter?

Ingredients

3 tbspUnsalted Butter, softened
1½ ozSimply Artisan Blue Cheese Crumbles
2 tbspLitehouse® Freeze Dried Chives

Directions

Combine butter, Litehouse® Blue Cheese Crumbles in medium bowl and mix with stiff rubber spatula until smooth. Fold in chives. Spoon 1-2 Tbsp. onto cooked steak or veggies. Makes about ½ cup. Keep leftovers refrigerated.