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Chocolate Caramel Bars

Name: Chocolate Caramel Bars
Total time: 45 MINUTES
Yield: 8
Ingredients: 1 ea White cake mix, package; 1 cup Quick Cooking Oatmeal; ½ cup Peanut Butter; 1 ea Egg; 2 tbsp Milk; 8 oz Reduced-Fat Cream Cheese, package; ½ oz Milk Chocolate Chips, package; 1 ea Litehouse® Old Fashioned Caramel Dip; 1 ea Litehouse® Low Fat Caramel Dip; 1 ea Litehouse® Butterscotch Caramel Dip; 1 ea Litehouse® Chocolate Caramel Dip

November 1, 2019 Litehouse

45 MINUTES

Serves: 8

The cream cheese and caramel layer of these delicious bars make them so unique. Give them a try for your next holiday get-together!

Ingredients

1 eaWhite cake mix, package
1 cupQuick Cooking Oatmeal
½ cupPeanut Butter
1 eaEgg
2 tbspMilk
8 ozReduced-Fat Cream Cheese, package
½ ozMilk Chocolate Chips, package
1 eaLitehouse® Old Fashioned Caramel Dip

Or any of the following:

1 eaLitehouse® Low Fat Caramel Dip
1 eaLitehouse® Butterscotch Caramel Dip
1 eaLitehouse® Chocolate Caramel Dip

Directions

Preheat oven to 350°F.Coat a 9x13 inch baking pan with non-stick cooking spray.Combine cake mix and oatmeal.Cut in peanut butter until mixture looks like fine crumbs.Beat egg with milk; add to crumb mixture, stirring until well mixed.Save 3/4 cup of mixture. Press remainder into the bottom of the pan.Beat cream cheese until smooth.Add Litehouse® caramel dip and mix well. Spread on top of crumb mixture.Sprinkle chocolate pieces on top with the remaining crumbs.Bake for 30 minutes. Let cool completely; cut into bars and serve.